Making fresh muffins easy, so much better than the shop bought variety.

You need: 1 egg, 120ml milk, 4 tablespoons vegetable oil

Mix the egg, oil and milk together, stir in the muffin kit, our into greased muffin tray and bake for 20-25 minutes at 200C.

Pimp it up (see tips and tricks for more ideas):
– add a handful of nuts, fruit or chocolate to the batter
– add zest to the batter
– add some coffee granules
– top with icing

Ingredients & warnings:

Plain flour, sugar, baking powder, salt.

Warnings: may contain mustard, celery, gluten, sulphites, sesame seeds, nuts

Nutritional facts:

This assumes a 25 gram and excludes the oil, milk and egg that you add.

Good points: